Saturday, October 20, 2007

New Recipe!!! Artichoke Chicken

Ingredients:

4 chicken breasts
1/2 c. mayo
1/2 c. parmesan (the kind in a can)
1 c. artichoke hearts in water (drained)

Mix mayo, parmesan and artichokes together. Spray pan. Spoon mixture over chicken and bake @350 for 50-60 min. (if some in your family don't like artichoke hearts you can spoon these on top of half the chicken). YUM!

1 comment:

Jill said...

This looks yummy! I love artichoke hearts!