Ingredients:
4 chicken breasts
1/2 c. mayo
1/2 c. parmesan (the kind in a can)
1 c. artichoke hearts in water (drained)
Mix mayo, parmesan and artichokes together. Spray pan. Spoon mixture over chicken and bake @350 for 50-60 min. (if some in your family don't like artichoke hearts you can spoon these on top of half the chicken). YUM!
What I learned in 2014
9 years ago
1 comment:
This looks yummy! I love artichoke hearts!
Post a Comment